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Friday, May 7, 2021

Instant Pot Beef Roast


Instant Pot Beef Roast

This was a 2 - 3 pound cross rib roast so times can increase based on size of roast.

 Cut roast into 3 - 4 pieces.  Salt and pepper each side and sear each side on Saute setting of pressure cooker. Remove from pressure cooker and scrape any pieces on sides and bottom of pressure cooker.  Turn pressure cooker off.

Place roast back in pressure cooker.  Pour 1 C au jus (I made from a package) over roast and close pressure cooker.  Pressure for 1 hour and let release naturally.

This was very tender and flavorful.  We used the leftover meat and au jus with Pandemic Bread for yummy French Dip Sandwiches.


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