Here's a classic and quick casserole that is a favorite of Thayne's:
Ingredients:
Tater tots
1/2 onion
Ground beef
2 cans Cream of Mushroom soup
1/2 can of milk
Spices
Cheese
Put 1 package of tater tots into a 9x13 dish to bake at 450 degrees for a bout 15 minutes or while you are sauteing onions and cooking some ground beef on the stove top.
Mix two cans of cream of mushroom soup in a large bowl with 1/2 a can of milk. Add cooked meat and onions and season with your favorite spices (I used some Mrs. Dash, chili powder, garlic salt, and curry powder).
The tater tots should be nice and crispy by now to add into the bowl and mix up. Put back into the 9x13 pan and top with cheese. Bake at 350 degrees until bubbly and cheese is melted.
Serve with a side of veggies and you have a complete dinner!
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